Peter M. Rosset: Food is Different : Why We Must Get the WTO out of Agriculture
Description
Why does our global food system gives us expensive, unhealthy and bad-tasting food, where we pay more for packaging and long-distance shipping than we do for the food itself? Why do farmers and peasants from around the world lead massive protests each and every time the World Trade Organization meets? Peter Rosset explains how the runaway free trade policies and neoliberal economics of the WTO, American government and European Union kill farmers, and give us a food system that nobody outside of a small corporate elite wants. This essential guide sets out an alternative vision for agricultural policy, taking it completely out of the WTO's ambit. Food is not just another commodity, to be bought and sold like a microchip, but something which goes to the heart of human livelihood, culture and society.
1. Reading to Them: While Dunn's influences are many, she ultimately makes this territory her own." The Register-Guard "Reading like an Agatha Christie thriller, Rattle His Bones is a charming look at life after the first World War." Romantic Times "Dunn captures the melting pot of Prohibition-era New York with humorous characterizations and a vivid sense of place, and with careful plotting lays out an enjoyable tale of adventure." Publisher's Weekly on The Case of the Murdered Muckraker Discover the hidden epidemic that may be making you sick--and a delicious food- based program that can help you heal Candida yeast is a normal part of a healthy digestive tract. But once the body's internal balance of "good" bacteria and other organisms has been upset, candida Food is Different : Why We Must Get the WTO out of Agriculture download PDF can grow out of control, resulting in a host of other symptoms from chronic fatigue and digestive disorders to skin conditions and allergies. The good news is that the key to rebalancing that internal environment just may reside in your kitchen. Health and wellness blogger Ricki Heller and functional nutritionist Andrea Nakayama demystify this challenging condition and share a food-based program to help you get your body back on track. A practical, accessible guidebook, Living Candida-Free offers: a customizable three-stage program, with an optional Fast Track plan strategies to transition to eating the anti-candida way with ease tips for stocking your pantry, with lists of key ingredients and substitutions 100 satisfying, plant-based recipes for every meal--including dessert!
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Author: Peter M. Rosset
Number of Pages: 192 pages
Published Date: 17 Oct 2006
Publisher: ZED BOOKS LTD
Publication Country: London, United Kingdom
Language: English
ISBN: 9781842777558
Download Link: Click Here
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